A classic British traybake, this Caramel Shortbread features a rich, crumbly all-butter shortbread base, topped with a smooth layer of caramel and finished with a chocolate topping for a truly indulgent treat. Baked to perfection, it has a melt-in-the-mouth texture with a deliciously sweet finish.
Made using traditional ingredients, it’s a timeless favourite that’s perfect for sharing or enjoying as an everyday indulgence.
Perfect For
- Afternoon tea or coffee breaks
- Sharing with family and friends
- Lunchbox treats
- A comforting, indulgent snack
- Everyday treats and gifting
| Nutrition |
Energy (kJ/kcal) 1824/436, Fat 20g, of which saturates 9.0g, Carbohydrate 62g, of which sugars 40g, Protein 2.4g, Salt 0.54g. |
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| Ingredients |
Caramel (35%) (Sugar, Glucose Syrup, Sweetened Condensed MILK, Water, Unsalted Butter (MILK), Golden Syrup (Partially Inverted Refiners Syrup), Palm Oil, Salt, Emulsifiers: Lecithin, Sorbate Mono Stearate; Natural Flavouring), WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids, Colours: Curcumin; Annatto; Flavourings), Chocolate Flavour Topping (Sugar, Palm Oil, Whey Powder (MILK), Fat Reduced Cocoa Powder, Emulsifier: SOYA Lecithin; Stabiliser: Sorbitan Tri Stearate; Maize Flour, White Chocolate Flavour Topping (Sugar, Palm Fat, Whey Powder (MILK), Emulsifier: SOYA Lecithin. |
| Allergy |
For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain traces of: Nuts, Egg. |
| Storage |
Store in a cool, dry place. Once opened store in an airtight container and consume within 7 days. |
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EAN code'5060172430024
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